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Quercetin phytosome is a specialized formulation that binds quercetin (a naturally  occurring flavonoid found in apples, onions, and other plant sources) to phospholipids.  This unique complex significantly enhances quercetin’s bioavailability and absorption,  allowing for more potent health and detox benefits.

Diindolylmethane (DIM) is a bioactive compound derived from indole-3-carbinol (I3C) during the digestion of cruciferous vegetables (like broccoli, kale, and Brussels sprouts). DIM is most recognized for its influence on hormone metabolism—particularly estrogen — and its beneficial role in detoxification.

Glutathione is often referred to as the “master antioxidant” due to its broad protective roles  in the body. In its reduced form (GSH), glutathione is bioactive and most effective at  neutralizing free radicals and supporting detoxification pathways.

Betaine Anhydrous—often called Trimethylglycine (TMG)—is a naturally occurring  compound found in foods like beets, spinach, and quinoa. It functions as a methyl donor in  the body, meaning it provides chemical “methyl” groups that are crucial for many  biological processes. Here’s a concise overview of its health benefits and detox  properties:

Gentian root and rhizome are derived from the Gentiana lutea plant, a bitter herb  traditionally used in European herbal medicine to support digestive health, liver  function, and overall detoxification. Rich in bitter compounds such as gentiopicroside,  amarogentin, and secoiridoids, gentian stimulates bile production, enhances digestive  enzyme secretion, and promotes efficient elimination of toxins from the body. It is  particularly valued for its ability to support liver detoxification, gallbladder function, and  improve nutrient absorption.

Goldenrod is a flowering herb native to North America and Europe, known for its anti inflammatory, antioxidant, and detoxification properties. Traditionally used in Native  American medicine and European herbalism, goldenrod supports kidney health,  urinary tract function, and overall immune support. Rich in flavonoids, saponins, and  phenolic compounds, goldenrod is particularly valued for promoting detoxification by  aiding in the removal of waste products through the urinary system.

Red clover flower tops are derived from the blossoms of the Trifolium pratense plant,  traditionally used in Western herbal medicine for their powerful detoxification, hormonal balancing, and anti-inflammatory properties. Rich in isoflavones, flavonoids,  and phytoestrogens, red clover is particularly known for its ability to support liver  function, blood purification, and hormonal health. It is also commonly used to promote  healthy skin and cardiovascular well-being.

Burdock seed and root extract is derived from the Arctium lappa plant, a traditional herb  used for centuries in Traditional Chinese Medicine (TCM) and Ayurveda for its powerful  detoxification, anti-inflammatory, and antioxidant properties. A 10:1 extract means that  10 parts of raw burdock material are concentrated into 1 part of extract, providing a potent  source of its active compounds, including arctiin, arctigenin, and inulin. Burdock is  particularly valued for supporting liver detoxification, blood purification, and promoting  skin health.

Dandelion root extract is derived from the root of the Taraxacum officinale plant, a well known herb traditionally used for its potent detoxification, digestive, and anti inflammatory properties. A 20:1 extract means that 20 parts of raw dandelion root are  concentrated into 1 part of extract, providing a highly potent dose of its active compounds,  including taraxasterol, inulin, and various flavonoids. This extract is particularly valued  for supporting liver health, kidney function, and overall detoxification processes

Turmeric extract is derived from the root of the Curcuma longa plant, a spice commonly  used in Ayurvedic and traditional Chinese medicine. Standardized to contain 95%  curcuminoids—the active compounds responsible for turmeric’s health benefits—this  extract is renowned for its powerful anti-inflammatory, antioxidant, and detoxification properties. Curcuminoids, primarily curcumin, help support liver function, enhance  cellular detoxification, and protect the body from oxidative stress.

Black pepper extract, standardized to 95% piperine, is prized for its ability to enhance the  bioavailability of various nutrients and supplements. Piperine, the active alkaloid in black  pepper, also exerts anti-inflammatory, antioxidant, and detox-supporting effects.

Milk thistle seed extract is a potent herbal supplement derived from the seeds of the  Silybum marianum plant. Standardized to contain 70–80% silymarin, a complex of  flavonoids and lignans, this extract is renowned for its powerful liver-protective and  antioxidant effects. Known primarily for its role in liver detoxification, milk thistle  supports the body’s natural ability to process toxins, regenerate liver cells, and reduce  oxidative stress, making it a foundational supplement for general detoxification and overall  health.

Sunflower Lecithin is a phospholipid-rich substance derived from sunflower seeds. It is  often used as an emulsifier in foods and supplements but also offers noteworthy health  benefits. Unlike soy lecithin, sunflower lecithin is non-GMO by default and free from  common allergens (soy), making it a popular alternative.

ALA is a sulfur-containing compound naturally produced in small  amounts by the body and found in foods like spinach, broccoli, and organ meats. It is often  taken as a dietary supplement for its antioxidant, detoxification, and metabolic support.

Pyrroloquinoline quinone (PQQ) is a naturally occurring compound found in foods such  as kiwifruit, parsley, green peppers, and some fermented products. It is available as a  dietary supplement—often in a salt form (e.g., PQQ disodium salt)—and has been studied  for various health benefits, particularly those involving mitochondrial function, antioxidant  activity, and potential support for the body’s detox pathways.

Phosphatidylcholine is a phospholipid that is a major component of cell membranes. It  plays a crucial role in maintaining cell structure and function, and it has several important  detoxification properties:

Phosphatidylcholine is a phospholipid that is a major component of cell membranes. It plays a crucial role in maintaining cell structure and function, and it has several important detoxification properties:

1. Cell membrane integrity and repair:

• Phosphatidylcholine is an essential component for the structural integrity and fluidity of cell membranes. Healthy cell membranes are crucial for protecting cells from toxins and facilitating the proper function of detoxification pathways.
• Repair and Regeneration: It supports the repair and regeneration of cell membranes damaged by toxins, oxidative stress, and inflammation.

2. Liver Detoxification:Hepatoprotective:

• Studies have shown that phosphatidylcholine protects liver cells, or hepatocytes, from toxins like alcohol and certain medications. It helps maintain the liver’s ability to detoxify harmful substances.
• Enhanced Bile Flow: It promotes the production and secretion of bile, which is essential for the emulsification and elimination of fat-soluble toxins. Improved bile flow helps prevent the accumulation of toxins in the liver.

3. MethylationSupport:

• Phosphatidylcholine provides choline, which is a key methyl donor. Methylation is a critical biochemical process that modifies toxins, making them more water-soluble and easier to excrete. Proper methylation is necessary for the detoxification of heavy metals, hormones, and other substances.
• Homocysteine Regulation: By supporting methylation, phosphatidylcholine helps regulate homocysteine levels. Elevated homocysteine can contribute to oxidative stress and inflammation, which can impair detoxification processes.

Black kale, a member of the cruciferous vegetable family (Brassica oleracea), is renowned  for its robust nutritional profile. When standardized to contain 17% glucoraphanin, this  aqueous extract becomes a concentrated source of precursors that can support  antioxidant defense, detoxification, and overall cellular health.

Glycine is a non-essential amino acid that plays numerous roles in the body—ranging  from protein synthesis to serving as a precursorfor crucial biomolecules such as  creatine, heme, and most notably, glutathione. Because of its involvement in key  metabolic and detoxification pathways, glycine supplementation can support overall  wellness, including detoxification processes.

Ginger, derived from the rhizome of the Zingiber officinale plant, has been used for  centuries in both culinary and medicinal contexts. A CO₂ extract (sometimes called  supercritical CO₂ extract) is a concentrated form of ginger that preserves its active  constituents—especially gingerols and shogaols—more effectively than many other  extraction methods. These constituents contribute to ginger’s well-known anti inflammatory, digestive, and detoxification properties.

Artichoke, a member of the thistle family, has been utilized for centuries in both culinary  and medicinal traditions. Standardizing artichoke extract to 5% cynarin (often measured  via UV spectroscopy) concentrates key bioactive compounds that provide notable benefits  for digestion, liver health, and detoxification processes.

Sophora japonica, also known as the Japanese pagoda tree, is a traditional medicinal  plant used for its antioxidant, anti-inflammatory, and circulatory-support properties.  The full-spectrum powder preserves a wide range of bioactive compounds, including  quercetin, rutin, and sophoricoside, making it a valuable ally for detoxification and  overall wellness.

Yerba Santa, also known as the “holy herb,” is a plant native to California and the  southwestern United States. Traditionally used by Native American tribes and in herbal  medicine, yerba santa is valued for its respiratory, anti-inflammatory, and antioxidant properties. The whole powder retains the full range of its natural phytochemicals, making  it a versatile option for supporting overall health and detoxification.

Feverfew is a medicinal herb traditionally used for its anti-inflammatory, pain-relieving,  and neuroprotective properties. The whole powder form, made from the dried leaves of  the plant, retains its full spectrum of bioactive compounds, including parthenolide—the  primary constituent responsible for feverfew’s health benefits. It is also recognized for  supporting detoxification through its anti-inflammatory and antioxidant effects.

N-Acetyl L-Cysteine (NAC) is a stable, bioavailable form of the amino acid L-cysteine. It is  best known for its ability to boost glutathione production, making it a powerful antioxidant  and a critical component in the body’s natural detoxification processes. In addition to  supporting liver function, NAC plays important roles in respiratory health, immune support,  and reducing oxidative stress.